Calorie Goal 1,602 cal. It is young, left to age for only two to three months. Log Food. One of the great sandwich cheeses, Provolone Piccante is also an excellent melting cheese that is perfect in omelettes or atop a toasted focaccia. Over the years, Auricchio has expanded its cheese producing expertise to include other fine and specialty cheeses. Provolone Piccante (Classico) comes in many different sizes. Select options; information termini e condizioni di vendita privacy policy. This comes with a Gabi & Jules embossed wooden cutting board. Complete charcuterie boards featuring Gabi & Jules crackers, savoury jams, canned life pickled veggies and cheese & meat options from Cioffi's. Easy to use right from the oven to your table, it is the perfect hot cheese dip for dipping bread, crudité and fruit. Cover and keep warm. Make it part of your next charcuterie board and pair with salami and olives and a glass of Chianti Classico. Provolone Fonduta. How does this food fit into your daily goals? Provolone cheese was originally produced in the southern part of Italy, but now comes mainly from the North. Auricchio Provolone Specialties are excellent gifts and for appetizers during traditional Easter and Christmas Holidays. Albiero Provolone Valpadana (Piccante) Sliced, 8oz . 25 % 25g Protein. Inforna e Gusta is also an excellent base for fanciful, original and yet easy to cook dishes. Auricchio provolone is seriously sharp and one of the world's most famous and favorite cheeses. ... Piccante provolone is aged ⦠Serving Size : 100 g. 398 Cal. Founded in 1877 at San Giuseppe Vesuviano in the province of Naples, Gennaro Auricchio was the creator of a special rennet to produce provolone.. By the 1880s it was exporting cheese to the United States, for stocking in Little Italy's shops. Auricchio Provolone Piccante is Italyâs No 1 Provolone. Provolone Piccante is a semi hard cheese with a sharp piquant flavour which has been matured four a minimum of four months. For real Provolone lovers or those extra special occasions, bring Auricchio Stravecchio Provolone to your table. The Auricchio Provolone Piccante available on igourmet.com is the authentic imported-from-Italy version, aged for 12 months and offering a sharp, spicy flavor that tickles the tongue. Produced according to the ancient, traditional recipe of Provolone Auricchio, they are unique shapes and smaller sizes that are aged for a short period of time resulting in a cheese with a softer texture and delicate flavor. It is made according to an ancient recipe. Auricchio Auricchio - Provolone Piccante. spedizioni e consegna. Fitness Goals : Heart Healthy. tutti gli ordini vengono spediti con trasportatori selezionati e dotati di camion refrigerati. Auricchio Provolone Piccante is Italyâs No 1 Provolone. Provolone piccante is aged for much longer and has a sharper, saltier, beefier taste. It is excellent as part of an antipasto course, paired with olives and red wine. Texture: Firm; Flavor: Sharp Stravecchio Provolone. Country:Campangni Italy. Aged for 12 months in Italy, this cheese is peppery and piquant. Perfect with fruit such as pears and figs it makes an interesting addition to your cheeseboard. Made from pasteurized cow's milk; aged over nine months. Sodium 2,300g--/ 2,300g left. Lay the fried chicken breast on a nonstick, 9×13 pan, and top each serving with 2 tablespoons of sauce and 2 ounces of shaved or grated Auricchio Provolone Cheese. Wonderful in antipasto, with any of our salami, paired with olives and red wine or just on crackers. The taste of this Italian cheese varies with age, from mild to savory and hearty. This is Auricchioâs Riserva Esclusiva line. Fat 34g. 33 / 67g left. Please select your varieties of crackers, cheeses & meat. Auricchio Provolone comes in sharp and extra sharp varieties. Provolone Piccante Auricchio price per 200g. 75 % 33g Fat. SO much going on in these factories⦠Iâm telling ya, youâd be amazed. Asiago is cowâs milk cheese from the northeastern region of Italy. Country: Italy Tex 0 %--Carbs. Auricchio Stravecchio is medium, firm, and ready to unravel. 398 / 2,000 cal left. History. 15 milk trucks a day deliver 400 tons of milk, which in turn makes 40 tons of cheese. Today, the major production of Provolone takes place in Po valley region, particularly Lombardy and Veneto. campana auricchio piccante prezzo 5,67 ⬠â 15,12 ⬠Il gusto della tradizione secolare del Provolone piccante Auricchio. We cut and wrap this item by hand. Broil in the oven until the cheese starts to brown, about 3 to 4 minutes. This aged Italian Provolone is regarded one of the best-tasting in the world. Provolone is one of the most popular table cheeses and is excellent in salads and antipasto. Authentic Italian provolone is categorized as either dolce or piccante. these include auricchio 200g provolone classico piccante, auricchio 200g provolone dolce, provolone dolce 1 kg (324) To enter this website please confirm you are over 18 years old Yes, I am 18 or over. Imported Auricchio Provolone is a full fat cow's milk cheese. It is a semi hard cheese produced with cows milk in the Po Valley region of Lombardy, Italy. Imported from Italy and aged for 12 months, Auricchio Provolone offers a sharp flavor that works well in antipasto platters, with cured meats and salami, paired with olives and wine, or enjoyed simply by itself. A slice of Provolone Dolce is placed together with an exclusively-made earthenware bowl and melted in the oven or microwave.This unique cheese dish is the Italian version of fondue. Size: 12-14 oz wedge New size!! form of cheese. The cheese has been aged for more than four months to give it a sharp, tangy flavor with a lingering piquant finish. 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