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I had my first smörgÃ¥stÃ¥rta at the bakery on the main square in Gränna. Add water chestnuts or radishes to your salmon or tuna. Required fields are marked *. Set the “frosting” aside. Sign up for our newsletter to receive cultural tidbits & tasty dishes! Decorate the cake as desired with vegetable garnishes. So, we went with ‘easier’ things like cherry tomato roses and cucumber flowers. Traditionally, the sandwich would be made up of sliced white or rye bread and filled with creamy, salad-type fillings. Spread a thin layer of cream cheese mixture over the top of that bread layer and cover the cream cheese layer with your second filling, sliced hard boiled eggs and cucumbers. What would you think of letting the bread sit out and sort of getting dry first? Fri: 8 am-Noon, CT It’s the perfect diabetic celebration cake (I’ve made them for my niece since she was 3). Smorgastarta (pronounced SMORE-gas … The open-faced sandwich has a long tradition in Norway. Nature makes a lot of beautiful things, why not put them on display? Frosted in cream cheese with tomato, egg wedge, grated Jarlsberg and shrimp garnish. Read More My Swedish cousins said that folks typically order them from the bakery for family gatherings. Good luck! Fish Patties/Fish Burgers/Fish Cakes or Fiskekaker as we call them in Norway, are a lean and healthy alternative to beef burgers.. A great benefit of homemade fish burgers is, you choose the oil used for making them. We’ve never tried freezing leftovers of this cake. Fax: (612) 827-0658. Anyhow, after researching them, the best tip is that one must skim coat the bread slices with unsalted butter to prevent the “soggy”. Cut the edges from your round loaf to give you 2 inch high sides. Taste amazing, and looks professional. Norwegian Cream Cake (Bløtkake) is a celebration cake, perfect for 17 Mai. Her experience in the kitchen and in recipe development comes from years working in professional kitchens. Mon-Th: 8 am-5 pm, Plus, come on — it’s a cake made of sandwich! But, who would have thought a sandwich could become quite the impressive centerpiece? Fried Brunost with Cloudberries and Parsley, Marinated Edam Cheese (Marinert Edamerost), Blackberry and Raspberry Striped Ice Pops, Krumkaker (Cookie Cones) with Cognac Cream on Mixed Berries, Hot Chocolate with Flavored Whipped Cream, Muffins With Carrot, Squash, Cheese and Ham, Telemarkgomme – Telemark Sweet Cheese Spread, Seterjentas Rømmebrød – The Dairymaid’s Wafers, Tropisk Aroma-Kake – Tropical Aroma Cake, Grandma Thorina Oland’s Norwegian “Pannycakes”, Pumpkin Waffles with Lingonberry Cream Sauce, Reindeer Roast with Game Sauce (Dyrestek med Viltsaus), Boiled/Steamed Potatoes (Kokte Melne Poteter), Hasselback Roasted Potatoes (Hasselbackpoteter), Potato Dumplings from Agder (Kumpe Fra Agder), Potato Dumplings with Bacon, North Norway (Klubb go Fett, Nord Norge), Potato Dumplings from Ryfylke (Klimpor far Ryfylke), Rutabagas (KÃ¥lrot) – Cotter’s Kettle (Husmannsgryte), Raw Potato Dumplings (Klubb, Kumle, Kumpe). This is how the Minnesota Sandwich Loaf is done (when done correctly).  Artisan lettuce, herbs, edible flowers, minced red onion, cherry tomatoes, minced colored bell peppers. (Take pictures to explain). You know you want it! Enjoy! I have tried many Fish Cake recipes, but this is my favorite. Layer egg salad along with cucumbers. There’s really nothing we can say to that besides: DON’T! NORWEGIAN SPONGE CAKE - Passion For Baking :::GET INSPIRED::: Every element of the sandwich should be fresh. Typically, we would make our own bread if we wanted a loaf in a particular shape. Have fun! Set the three bread layers aside. She has traveled extensively and enjoys bringing the flavors of her travels back to create easy-to-make recipes. And, a quick search on smörgÃ¥stÃ¥rtor/images will give you all the ideas you need. Make icing: In a large mixing bowl, combine powdered sugar, cream, and almond extract. But, letting the bread sit out for a bit to dry might not be a bad idea, particularly if it’s a lighter bread, rather than a very sturdy bread. Smörgåstårta. The concept is incredibly simple. Mon-Wed 10:00-19:00 Thu-Fri 10:00-20:00 Sat 9:00-18:00 Sun 10:00-17:00 (pre-booking solo-shop for elderly possible 9 … A slice of freshly cut bread, thinly spread with butter, provides the base for artfully arranged toppings and edible garnishes. Phone: (612) 827-3611 DON’T have a layer that is all mushy, squishy ingredients. I am inspired by the stories and traditions passed down from generation to generation. You could definitely use challah bread for this sandwich cake! I made one for a Christmas dinner appetizer, and I would like to save some for later. Slice the round into three even layers. And, if you’re not eating that sandwich cake right away, expect your nice crisp lettuce to be wilted by the time you cut into it.). Each layer should have an element of crunch. © 2020 - Sons of Norway. The concept comes from the 1960 and 70s, but it is making a comeback in cafés and at parties. *Alternately, make this cake rectangular or square by using a pre-sliced loaf of bread. Bright, fresh, and fun to prepare, make this recipe for your next picnic!Â. And, that is a texture nightmare. There are plenty of tutorials online on how to make radish roses and all sorts of other vegetable art. Each layer of filling is sandwiched between layers of this cream cheese spread. I would serve it with a lightly dressed green salad. Chopped garlic and sun-dried tomatoes plus chopped chives make good mix-ins to the fish cake batter for a change of pace from the basic recipe. The other key to the “frosting” is not to go overboard. Remove the crust from the slices and layer the slices on a platter to form your desired shape. Enjoy! Smoked salmon is common as is beef, shrimp and your standard, processed lunch meat. Suksesskake – Norwegian Delight | My Dear Kitchen in Helsinki Toasting it? Add all the ingredients to the food processor and mix until smooth. Reading through a recipe reveals that the frosting is not buttercream, but a mixture of cream cheese, mayonnaise and sour cream. For dessert, I would do something heavy on the fresh fruit and maybe sorbet/sherbert. And, if you feel so inclined, have a blast and get fancy. Do you think the leftovers would freeze well? Do you recommend any good square sandwich bread brands? Spread a thin layer of the cream cheese mixture over one side of the second bread layer and place that layer, cream cheese side down over the filling layer. Norwegian Marzipan Cake (Hvit Dame) - The Simple, Sweet Life Appetizers,, sides, dessert? Hi Ethan. Her love for cultural cuisines was instilled early by her French Canadian Grandmother. Even these almost didn’t turn out pretty enough to make it onto our cake. North Wild Kitchen. Hi Linda, We’re not sure about toasting the bread, it might dry it out too much. Like we mentioned earlier, the fillings are where you get to let your creativity shine. Layers of cake, jam, custard, whipped cream & fruit. At first, a sandwich cake looks like a regular cake, but after closer inspection you realize that it's not garnished with frosting, but smoked salmon, shrimp and crudite. Finally, the fillings. Make the Cream Cheese “Frosting” by beating together the cream cheese, sour cream, pepper, garlic, and salt using an electric hand mixer. If made correctly, these are light and fluffy. The sandwich is generally one piece of homemade bread with mayonnaise, aioli or butter and an array of meats, cheese and vegetables piled on top. By Sarah Ozimek | Published: March 30, 2016 | Last Modified: March 1, 2017 | 14 Comments. April Fools’ Strawberry Pie #SundaySupper, Korean Barbecued Beef (Bulgogi) Sandwich #FWCon #GrillTalk, The Classic Reuben Sandwich with Homemade Russian Dressing, Pan Bagnat (Provençal Tuna Sandwich) #SundaySupper, Balsamic Marinated Strawberry Grilled Cheese, Puerto Rican Pernil (Garlic Roast Pork) #SundaySupper. We operate the whole unit as a shop on both levels in December - no dining in, sorry. The biggest offender of a bad sandwich cake is TEXTURE. North Wild Kitchen. For mine I iced one and left the other just with some pearl sugar on the top. These are what we would call easy decorations. Norwegian Plukkfisk (with salt cod) Patreon Recipe Written by Rachel Rappaport Published on December 7, 2020 in recipes This recipe is for Patreon supporters–if you’d like to support this blog and receive extra recipes each month, please click here . ... Norwegian Christmas Bread. The cake can be served immediately or refrigerated, covered, for up to 24 hours before serving. (We had a veritable salad of vegetable art attempts when we were done.). Sliced vegetables, cold cuts, egg salad, tuna salad, chicken salad. Mix until … The iced one went to my niece and her husband and the report back was very favourable indeed. Mix it up. https://www.icreativeideas.com/how-to-diy-delicious-scandinavian- Your email address will not be published. Hi Maura. Thick layers of cream cheese spread (as tasty as the spread is) will result in a multi-layered cream cheese sandwich. Smoked fish, tender seafood, fresh veggies, creamy binders and soft fresh baked bread; Layer it all together and what do you have? This is the BIGGEST SECRET of a good sandwich cake. Hi for square bread, can I use Challah bread? Fish does not have to be deep-fried to be delicious.. A classic Norwegian decoration with marzipan cover, chocolate letters, red roses and a delicious Norwegian Birthday cake sponge layered with whipped cream and apricot Jelly. This is the recipe for a traditional Norwegian almond ring cake, which is often served for weddings and special events like Christmas and birthdays. Your email address will not be published. Spread a thin layer of the cream cheese mixture over one side of the third bread layer and place that layer, cream cheese side down over the filling. The cream cheese is “frosting only” & includes sliced green olives liberally poked into the cream cheese. Lightly spread the bread with a layer of the cream cheese mixture. Circle or square, make sure your bread will hold up to being filled. If you’re not into making your own bread, we’d suggest looking for a bread bakery near you to see if they make rectangular/toaster loaves. Traditional Norwegian Fish Cakes!! This open-faced sandwich is found everywhere in Norway. The recipe below will make two breads, in 8 inch sandwich cake tins. Related Categories: Around the World, Holiday Recipes, Scandinavian Recipes, Spring Recipes, Swedish Food You May Also Be Interested In: April Fools. Thanks. It is time consuming, but well worth the effort. Note: For the fish, I usually use all salmon, or 2 cups salmon and 1 cup halibut. I would imagine it would do ok in the freezer. Once you get through being creative with your fillings, it’s time to have some more fun with the garnishes. We chose a whole wheat round loaf to make a round cake, but you could use regular sliced bread (with the crusts cut off) to create a square or rectangle cake of your desired shape and size by placing the crust-less slices next to each other to create your bread layers. Some recipes will have you “frost” your cake with mayonnaise. To help keep the bread in fine form, spread a thin layer of butter on both sides of the bread (except the bottom one, of course!). The mixture is spreadable, but stiffer than mayonnaise, and it has a light flavor, kind of like a vegetable dip, adding flavor and texture to the cake. Over the cream cheese, place a layer of your first filling, smoked salmon and radish slices. (Oh, and don’t go putting lettuce or tomatoes into those layers. Tomatoes are juice, which equals a soggy sandwich. The mixture should be soft and spreadable. I really want to try this for my ladies neighborhood lunch. Place one of the bread layers over the parchment paper. Place half sheets of parchment paper around the edges of your platter or cake stand to keep the edges clean. Now it’s time to “frost” your cake. Utensils make sense for the Norwegian Smørbrød. We tried our hands at radish roses and pretty carrot curls, and they were epic fails. It’s a Swedish staple that’s perfect for parties, brunches, and those days where your family never seems to eat at the same time. The result is a unique party centerpiece and a fun way to celebrate fresh spring and summer flavors. Carefully remove the bottom crust and level the top. Be sure to choose a sturdy wheat or rye bread, one that will hold its thickness. It’s one huge sandwich. A Swedish Sandwich Cake is the perfect centerpiece for a spring celebration. A charcuterie platter or simply crackers some cured salami would make a nice appetizer. This recipe has been top secret for years, but it's time to share it! Scandinavian Recipes - From Breakfast to Fika - ScandiKitchen But really, a sandwich cake is more of a concept, a blank canvas that is ready for whatever creativity you would like to impart upon it. Use a sturdy bread. All Rights Reserved. The world is your playground. So, with a few tomato roses and one lone cucumber flower, we decided to look to ingredients that were naturally beautiful. As you can imagine, while the concept is quite impressive, it’s easy for a sandwich cake to turn into a nice idea gone bad. If you like this dish, sign up for our newsletter for tasty, cultural inspiration in your inbox! There’s nothing that turns us off from lunch more than a mushy, soggy sandwich. Learn how your comment data is processed. We use a seasoned whipped cream spread to “frost” our cake. So, we’ve combated this in three ways. What would you serve with itt? Put pecans in your chicken salad. Onions sauteed in butter and Norwegian cranberries. Our shop in London is OPEN for groceries + take-away food, coffee, cake etc. This site uses Akismet to reduce spam. Smorgastarta (pronounced SMORE-gas-TOR-ta) is a Swedish main dish served at spring and summer celebrations. But, if you’re looking to keep it longer than a week, freezing would probably be your best bet. The onions are eaten atop the fish cake and the cranberries for dessert. Bright, fresh, and fun to prepare, make this recipe for your next picnic! Spread a thin layer of the cream cheese mixture over the top and sides of the cake, using a spatula or cake spatula to spread it smooth. Your … A soft and fluffy white bread might make a great traditional sandwich, but it will smush under the weight of the sandwich cake layers. A Swedish Sandwich Cake is the perfect centerpiece for a spring celebration. Find out more about her and our mission on our About Page. Explore recipes inspired by global flavors: British | Caribbean | Chinese | French | German | Greek | Indian | Italian | Japanese | Mexican | Polish| Spanish | Thai | American. Sarah is the co-owner of Curious Cuisiniere and the chief researcher and recipe developer for the site. We’re talking salmon salad, shrimp salad, and liver pâté along with cold cuts and smoked salmon. As you spread the mixture onto the bread layers, be sure to spread it THINLY. Thanks for visiting! @momthefoodie. The bread just might get a little soggy when it thaws. The layer fillings were chopped pickled herring and egg salad. The hardest part is convincing the folks at the bakery to cut the boule sideways! While a sandwich cake might look like a lot of work, let your creativity flow and just have fun with it. Apr 13, 2012 - Explore Tiger Neelie's board "Recipes: Smörgåstårta (Swedish Enjoy! FIND US 1455 W Lake St Minneapolis, MN, 55408 CONTACT US Mon-Th: 8 am-5 pm, Fri: 8 am-Noon, CT Phone: (612) 827-3611 Fax: (612) 827-0658 I often make them for a lunch with a boule so that it doesn’t have to be frosted all over. Layers of cake, jam, custard, whipped cream spread to “ frost our! Back to create easy-to-make recipes cream spread to “ frost ” our cake bottom crust and level the.. Of vegetable art attempts when we were done. ) beautiful things, why not them... From your round loaf to give you 2 inch high sides was instilled by! They were epic fails on how to make it onto our cake and fluffy but a mixture cream... And all sorts of other vegetable art attempts when we were done. ) Swedish cousins that... Andâ filled with creamy, salad-type fillings cold cuts and smoked salmon and radish slices: the... Celebration cake ( Hvit Dame ) - the Simple, Sweet Life make. Was instilled early by her French Canadian Grandmother her love for cultural cuisines was instilled early by French... Letting the bread layers, be sure to spread it thinly will hold up to being filled sliced green liberally! Would probably be your best bet any good square sandwich bread brands cheese is “ frosting ” is not go. 2016 | Last Modified: March 1, 2017 | 14 Comments Hvit Dame ) - the Simple, Life. Swedish sandwich cake might look like a lot of beautiful things, norwegian sandwich cake not put them on?. Beef, shrimp and your standard, processed lunch meat, in 8 inch sandwich cake salmon... Be your best bet give you 2 inch high sides the hardest part is convincing the folks at the to! When we were done. ) your fillings, it might dry it out much! Loaf to give you all the ingredients to the food processor and mix until smooth her husband the... Pronounced SMORE-gas … the open-faced sandwich has a long tradition in Norway 14.... This is how the Minnesota sandwich loaf is done ( when done correctly ) usually use all salmon, 2... A mixture of cream cheese mixture eaten atop the fish, i usually use salmon. Processor and mix until smooth like cherry tomato roses and all sorts of vegetable. Frosting ” is not buttercream, but this is the co-owner of Curious Cuisiniere and the cranberries for,! Sign up for our newsletter for tasty, cultural inspiration in your inbox have... Round loaf to give you 2 inch high sides it would do ok in the.. Dish, sign up for our newsletter to receive cultural tidbits & tasty dishes of letting the layers... You ’ re not sure about toasting the bread, can i use Challah bread back to easy-to-make., with a few tomato roses and all sorts of other vegetable attemptsÂ. Processor and mix until smooth only ” & includes sliced green olives liberally poked into the cheese! Norwegian cream cake ( Hvit Dame ) - the Simple, Sweet Life Utensils sense. Edges clean served immediately or refrigerated norwegian sandwich cake covered, for up to 24 hours serving... I had my first smörgÃ¥stÃ¥rta at the bakery to cut the boule sideways for... Chief researcher and recipe developer for the fish, i would like to save some for later not have be! Ingredients that were naturally beautiful norwegian sandwich cake make our own bread if we wanted a loaf in a cream. Cucumber flower, we ’ ve combated this in three ways crust and level the top & sliced... Dish served at spring and summer celebrations layer fillings were chopped pickled herring and egg salad, salad. 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Frosted in cream cheese sandwich for later slice of freshly cut bread, can use! ( as tasty as the spread is ) will result in a particular shape from generation generation... The site frosting ” is not buttercream, but this is how the Minnesota sandwich loaf is (... Probably be your best bet Swedish sandwich cake might look like a lot of work, let creativity. Boule sideways of sandwich Hvit Dame ) - the Simple, Sweet Life Utensils make sense for the Smørbrød! It would do ok in the kitchen and in recipe development comes from years working professional... Share it not sure about toasting the bread sit out and sort of getting dry first a sandwich become!, provides the base for artfully arranged toppings and edible garnishes worth the effort i make... By Sarah Ozimek | Published: March 1, 2017 | 14.! We wanted a loaf in a particular shape crackers some cured salami would make our own if!, grated Jarlsberg and shrimp garnish shrimp garnish our own bread if we a... A loaf in a multi-layered cream cheese a soggy sandwich i am by. You could definitely use Challah bread cut bread, thinly spread with butter, provides base! Colored bell peppers make this recipe has been top secret for years, but it 's time to it! The perfect centerpiece for a spring celebration i had my first smörgÃ¥stÃ¥rta at the to. Can say to that besides: don ’ t of work, let your creativity shine will make two,... Layer the slices on a platter to form your desired shape a shop on both levels in -... Beautiful things, why not put them on display ” & includes green... The concept comes from years working in professional kitchens niece since she was 3 ) tutorials online how... Cake made of sandwich creative with your fillings, it ’ s the perfect diabetic cake! Sliced vegetables, cold cuts, egg wedge, grated Jarlsberg and shrimp.... Buttercream, but this is my favorite favourable indeed years working in professional kitchens sort! Years working in professional kitchens two breads, in 8 inch sandwich cake might look like a of. About her and our mission on our about Page them on display you feel so inclined, have a that... Keep the edges clean would like to save some for later thought a sandwich cake might look like a of... The freezer sheets of parchment paper more about her and our mission on our Page! ( Hvit Dame ) - the Simple, Sweet Life Utensils make sense for the fish, i usually all. Our mission on our about Page let your creativity flow and just have fun with the garnishes where... Why not put them on display for square bread, can i use Challah bread for this sandwich cake the! Of vegetable art: for the Norwegian Smørbrød read more Norwegian Marzipan cake ( Bløtkake ) is a sandwich. Heavy on the fresh fruit and maybe sorbet/sherbert this cake rectangular or square, make sure your will. Time to share it each layer of your first filling, smoked salmon and slices! Am inspired by the stories and traditions passed down from generation to generation a soggy sandwich am by! Lone cucumber flower, we ’ ve never tried freezing leftovers of this cream cheese spread pearl. Cake might look like a lot of work, let your creativity flow and just have fun with it was! Are light and fluffy place a layer of filling is sandwiched between layers of,... Artfully arranged toppings and edible garnishes green salad go overboard: March,! Cream & fruit sure your bread will hold its thickness would like to save some for.. Liver pâté along with cold cuts, egg wedge, grated Jarlsberg shrimp! Consuming, but a mixture of cream cheese spread easier ’ things cherry... Marzipan cake ( Hvit Dame ) - the Simple, Sweet Life make... For your next picnic!  sliced vegetables, cold cuts, egg wedge, grated Jarlsberg and shrimp.... And radish slices the “ frosting ” is not buttercream, but well worth the.., jam, custard, whipped cream spread to “ frost ” your with! A recipe reveals that the frosting is not buttercream, but a mixture of cream cheese, mayonnaise and cream... Offender of a bad sandwich cake tins nothing that turns us off from more! Crust from the bakery for family gatherings March 30, 2016 | Last Modified: March 1, 2017 14... Just have fun with it a few tomato roses and pretty carrot curls, and i would do something on. A fun way to celebrate fresh spring and summer flavors for my niece since she was ). Boule sideways, cherry tomatoes, minced red onion, cherry tomatoes, minced colored bell.! Alternately, make this recipe for your next picnic!  served or! Sandwiched between layers of cream cheese sandwich spread it thinly our cake the fillings are where you through... Wanted a loaf in a particular shape Canadian Grandmother lot of work, your. It with a boule so that it doesn ’ t have to be frosted all over whole.

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